| Back on board Priority, we put the new ice cube tray to work in the freezer. Norma used the afternoon boat time to reorganize the food storage. We quickly unloaded the home kitchen back in October, brought it all on board and have been using that food to date. Since then we have stocked up in Jacksonville and Titusville when we had access to a car to help carry groceries. Now we have the foods much more organized and inventoried. This should help the cook. We expect common staple items will be available in the Bahamas, but non-perishables like nuts, cranraisins, cereals, soups, crackers, and paper products are much more expensive to purchase. Jay worked to back up the computer and netbook with hopes that all will continue to work well. |